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I have never cooked it in a crock pot but that would be a great time saver. If you can find the recipe I sure would love to have it. The steak presentation is a unique experience. If you prefer a thicker creamed corn cook a little longer, and if you prefer a thinner creamed corn then remove from the heat earlier. Beautiful. Add the flour and whisk to form a roux. Frozen corn kernels, canned corn kernels can be used too. Creamed Corn - Menu - Nick & Sam's - Dallas - Yelp Stir in the corn kernels and continue to cook for 2 - 4 minutes, until you reach desired consistency. Im so glad I discovered your blog! Let it simmer for 2 minutes. In a large bowl, cut the corn from the cob with a sharp knife. That looks delicious! We'd love to see what you're sharing! God bless! Made this today with early, commercially grow corn from the grocery. Yep, this ones going in my recipe book! You may just change your mind about it. Or do I use the full can, liquid included? Reheat in the microwave or in a pot over low heat, stirring in a splash of water or. The Gaspesie Tour The Ultimate Canadian Road Trip in Quebec, 5 Best Places to See Cherry Blossoms In Vancouver Canada, Best Things To Do In Vancouver Canada Ultimate One-Day Itinerary. I also love how you have these pictures of your mom preparing it with her own hands. So happy you enjoyed it . I'm Diana and Im here to teach you how to make easy meals that are quick, family-friendly, and delicious! Not only is it incredibly easy to make, the flavor is AMAZING. How to Make Southern Creamed Corn | Southern Creamed Corn Recipe | The The husband also thanks you :). Very, very tasty! Cook broccolini for 3 minutes or until tender. This is one of may familys favorite side dishes. Saving this one. In a medium skillet or pot melt the vegan butter over medium heat. My Mom cuts her corn 3 times, resulting in smaller pieces of corn,scrapes the cob and cooks it in fatback grease and a little corn starch mixed with water for thickening,..Now thats down home!Yours looks good too.Im just saying. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}How to Make Watermelon Salad With Feta and Mint, 50 Best 4th of July Messages That Show Your Pride, The Best 4th of July Recipes for a Patriotic Crowd, Take a Sip of These Refreshing Watermelon Drinks, 15 Patriotic Decorations in Red, White, and Blue, 20 Easy and Breezy Summer Hairstyles for Women, The Best Outdoor Blankets for Every Activity, Make Waves With These Fun Pool Party Ideas. Actually, I use a quart mason jar w/lid for this. I used honey instead of sugar and half cream/half milk. Every day I'm in the kitchen making real life, great food that's super delicious, super simple and practically no-fail! Read More. Shuck the corn by peeling off the outer layers. 32 ounces frozen corn, cup half and half, 1 tablespoon sugar, teaspoon salt, teaspoon fresh ground black pepper. Add the corn, half-and-half and cayenne or thyme, if using; stir to combine. Then, we add the butter to a large cast iron skillet (always used cast iron), add the corn mixture, and cook, stirring occasionally, until the corn is cooked through and the mixture has thickened a bit (not too thick or dry though). If you have time, transfer the frozen bag or container of creamed corn from the freezer to the fridge to thaw overnight. Add the milk and cornstarch mixture or milk and flour mixture and stir to combine until thick. Then it took 20 minutes for the valet to get our car. Our service was awful. Nope! I am 75 years old, and from the great state of Alabama. Im Annie, welcome to Cooking Up Love! If using canned corn, drain it. Hope that helps! Remove from heat and stir in the shredded parmesan cheese. Required fields are marked *. You're the best! Do not share entire recipes, large bodies of text, or edit my photos in anyway without first obtaining permission from me. Can you use canned cream corn in this recipe?